Archive for September, 2007

When you dine out at a restaurant, you likely give little thought to how the food got to your plate. Unlike beef or chicken which are typically raised on farms, ocean seafood is caught in the wild. Most typically these fish are caught using industrial scale methods.


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  • Dare to have an adventure September 3, 2010
    I found out about Wilderness Inquiry through one of my company’s interns, an amazing young woman named Virginia Pendleton. Virginia is spending her summer as an Outdoor Leader with Wilderness Inquiry, leading adventure trips.  Wilderness Inquiry is an award-winning, non-profit organization in Minneapolis that helps people from all walks of life personall […]
  • Toyota COO Acknowledges Peak Oil September 3, 2010
    While the rest of the automotive industry and bussiness world are wondering about the long term impact of Toyota’s recent recalls, the company clearly remains focused on the future in ways that the rest of the industry seems to be missing all together. Jim Lentz the Director of Toyota Motor Sales in North America makes […]